LIFE IGIC was presented at the workshop “The role of Operational Groups, for the adaptation of perennial crops to climate change”
In the context of the EU HORIZON project “CLIMED FRUIT”, a workshop on “The role of Operational Groups, for the adaptation of perennial crops to
A visit at the olive orchards of LIFE IGIC in the context of the annual meeting of the EU project CLIMED-FRUIT
A visit to the olive orchards of the EU LIFE IGIC project, took place on Wednesday 24th of October 2024, in the context of the
Educational walk and talk session related to the edible flora of olive groves took place at the campus and olive grove of the Hellenic Mediterranean University (HMU)
In the framework of the project LIFE IGIC, an interactive walk and educational talk, leaded by Antonia Vogiatzaki (Member of the LIFE IGIC team), related
Life IGIC at the 31st Panhellenic Conference by the Hellenic Society of Fruit and Vegetable Science
LIFE IGIC was presented at the 31st Panhellenic Conference, organised by the Hellenic Society of Fruit and Vegetable Science and the Department of Agriculture of
LIFE IGIC presented at seminar with topic “Olive oil quality, legislation and basic education on organoleptic evaluation of olive oil” at the Sensory Εvaluation Laboratory of Crete ACR
In the context of the seminar that was organized by the Sensory Εvaluation Laboratory of Crete ACR (Οργανοληπτικό Εργαστήριο Κρήτης ΑΣΡ – Σεμινάρια Ποιότητας) on
The importance of Green Infrastructure developed by LIFE IGIC, presented at events related to World Olive Day.
The “LIFE IGIC” project was presented at the seminar: • “Extra Virgin Olive Oil, Crete, Kriti: The green gold of our island” that was organised
The project LIFE IGIC – Improvement of Green Infrastructure in agroecosystems: reconnecting natural areas by countering habitat fragmentation – LIFE16 NAT/GR/000575 is being implemented with the contribution of the LIFE Programme of the European Union. Also, the project is being implemented with the contribution of the Green Fund.